ACADEMICS Spotlight: World Cultures Food Party Project

Left: Yasmin Cox displays her Panamanian Caramel Flan;
Right: Breanna Davis shows off her Filipino Pancit.

Students in Mr. Crowley's 4th and 5th period World Geography classes took part in a World Cultures Food Party Project on April 10th. Students had to make presentations about various cultures around the world. The presentations had to include an indigenous recipe, and for extra credit, they could prepare the dish for the class to sample. Each class had over ten students who brought in an indigenous dish. The students really enjoyed the project, and most left the classroom very full.