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Saturday, May 7, 2016

ACADEMICS: Nutritional Health's USC Field Study

Our Nutritional Health students recently participated in a field study at the University of South Carolina. The students visited the Exercise Science Labs, took a cooking class at Columbia's Cooking, had lunch at the McCutchen House, and explored the Horsehoe area. Click on the links below to learn more about this trip through student-created projects.
  • Project by Abi Adams and Elisheba Clay
  • Project by Samira Alvarex and Connor Brown
  • Project by Miriam Tisdale
  • Project by Averiona McDonald and DaVion Easter